Bourbon tourism is booming in Louisville. It was not always the case and Louisville’s Bourbon Bars are part of the reason for this growth in tourism. Back in the early 1990s, Susan Riegler wrote an article for the Courier-Journal about... Continue Reading →
About a year ago, Josh Howes and Tommy Craggs contacted me about a new business venture they were creating. I met with them on my porch, having a few Bourbons and listening to them talk about their desire to create... Continue Reading →
Michter’s recently re-opened the Bar at Fort Nelson in Louisville. They were the last of the Louisville distillers to re-open during the recent pandemic. Rosemary was excited to go with appropriate precaution and have a Michter’s Barrel Strength Rye Manhattan.... Continue Reading →
Doc’s Bourbon Room is the latest addition to Louisville’s Bourbon Bar scene. Actually, it is more than just a Bourbon Bar, it is a whiskey bar. They have about a thousand Bourbons on the menu, but there are over a... Continue Reading →
Just recently I was named the first “Master of the Urban Bourbon Trail” by Louisville Convention and Visitors Bureau at an event at 8 Up, the newest member of the UBT. I was awarded this title because I had been... Continue Reading →
Jeffersonville, Indiana offers a Bourbon experience that is not offered in Louisville and that is a chance to enjoy a fine selection of Bourbon whiskeys with a cigar. Louisville has placed a smoking ban across the city that does not... Continue Reading →
If a person came to Louisville and walked down Market Street they may not take a second glance at the Haymarket. It looks like a dive bar catering to the younger generation with live music several nights a week. The... Continue Reading →
