The people at 15 Stars have been bottling some fine Bourbon. This bottle is no exception. The First West Explorer is made with four grains and Baby Black corn and it gives the Bourbon a nice fruity flavor. I recently... Continue Reading →
The other day, Steffani Scheurich stopped by with the producers of a new Bourbon that she is representing. I always look forward to meeting with Steffani because she represents some excellent whiskey producers and this is no exception. The Bourbon... Continue Reading →
Old Louisville Whiskey Company was founded by Amine and Beth Karoud. Amine started out as an engineer and got tired of the corporate life and purchased Red Castle Liquors. He later decided with his wife, Beth, to start a liquor... Continue Reading →
Short Barrel Bourbon was created by Adam Dorfman, Clinton Dugan and Patrick Lemmonond in 2015 in Atlanta, Georgia. In 2020, they sourced some Bourbon and created the Short Barrel Brand. In 2023, they purchased the Old Fourth Distillery in Atlanta,... Continue Reading →
My blog on Monday was very much centered on Kentucky with Kentucky distilled whiskeys. I thought I would expand this to include whiskeys from other states with whiskeys that are more regional in their distribution. The first whiskey is from... Continue Reading →
The other day, Bill McBrayer stopped by my house and dropped off this bottle of Old McBrayer Bonded Bourbon. Matt and I sat down and tasted it a few days later. We liked the Bourbon. It is a sourced Bourbon... Continue Reading →
Father’s Day will soon be upon us. I have chosen five whiskeys that would make excellent gifts for your father. He will be happy to receive any one of these whiskeys. I have picked these whiskeys because they are readily... Continue Reading →
The other day, Rosemary and I were asked to join Kelly and Forrest Ramsey of Art Eatables to create a bottle of whiskey at the Big Bat. Big Bat is a unique place to create a bottle of whiskey. They... Continue Reading →
This is the latest expression of whiskey out of the Green River Distillery in Owensboro, Ky. It is a Bourbon whiskey with honey added to the whiskey, so it is no longer a Bourbon because Bourbon cannot have anything added... Continue Reading →
