Before Prohibition, rye whiskey was the most popular whiskey in the United States. The big brands were based in Pennsylvania and Maryland, but Kentucky distillers also offered rye whiskies. W. L. Weller, Old Crow and others had rye whiskey versions... Continue Reading →
Last spring, Michael, Wayne Klawier, and I began meeting at Wayne’s house to study the pairing of bourbon and cigars. Throughout that time we have studied numerous cigars from numerous manufacturers, and we’ve even branched out to include brandies from... Continue Reading →