I found this book very interesting. The book covers the history of Blanton’s Single Barrel Bourbon and its expressions through its history. There is an excellent Foreword by David Jennings, the author of American Spirit: Wild Turkey Bourbon From Ripy... Continue Reading →
This book was given to me as a Christmas present from my friends at Ben Holladay Distillery. It is a very good cocktail book. It focuses on the signature cocktails from bars around the world. It has the recipes for... Continue Reading →
The Waldorf Astoria Bar Book is a revision of The Old Waldorf Astoria Bar Book, first printed in 1934 and written by Albert Stevens Crockett. The author of the new, revised version of the book, Frank Caiafa took the position... Continue Reading →
I am not a bartender and I have never aspired to be one. I will mix an occasional cocktail for myself and Rosemary, but I will never be a top-notch bartender. However, I do like cocktail books for many reasons.... Continue Reading →
I have known Susan Reigler for over 25 years. I first met her when she was a restaurant reviewer and spirits writer for the Courier-Journal newspaper here in Louisville and I have respected her writing ever since. I have known... Continue Reading →
Heather Greene is a very talented whiskey writer and presenter. I met her before this book came out and was impressed with her knowledge of all things whiskey. She started her whiskey career in Scotland as a brand ambassador for... Continue Reading →
