When I was working as North American Archivist for United Distillers, I was visited by a lady who was secretary to Julian Van Winkle Jr. after the war in the late 1940s. She donated to the archive a series of... Continue Reading →
There are several Bourbons on the market now that are made with wheat as the flavoring grain instead of rye. These brands include Maker’s Mark, Old Fitzgerald and its expressions, W. L. Weller and its expressions, Rebel Yell and of... Continue Reading →
